Meet our Faculty Instructors
Our instructors and staff have been carefully selected to offer the highest integrity of education within the respective fields of Natural and Holistic Health.
Dr. Laura ThompsonPhD
Dr. Laura Thompson, CEO and founder of the Southern California Institute of Clinical Nutrition, is a well-known figure in the holistic health movement. She is a family nutritionist who received a PhD in Human Behavior and Nutrition and is board certified in Naturopathic Endocrinology. Her 25-year brain nutrition and natural hormone practice services local and long distance patients and customers.
Dr. Thompson’s teaching career has spanned over 40 years. From music to culinary arts to the healing arts, she is a college instructor (LA, Orange County, San Diego), a lecturing author, a speaker at health conventions and many local venues, and a teacher in the areas of natural hormone and brain neurotransmitter balance for men, women and children. She loves teaching about the power of food and the power of the human being to create his or her own balance.
Dr. Laura Thompson holds the following courses: